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Types of Ovens The hob is at the heart of every kitchen, whether you are cooking a kettle or roasting chicken. They come in a range of sizes and styles and there are different hob types to pick from including gas, electric ceramic, and domino. Electric hobs have smooth surfaces and are easy to clean, however they take a while to heat up or cool down. These hobs work only with pans with flat bottoms and could also come with heat indicators. Ceramic Hobs Ceramic hobs have revolutionised the way we cook, presenting an elegant and fashionable look whilst remaining easy to use. Ceramic hobs function by making use of heating elements under the tempered-glass surface to disperse heat evenly and quickly across your cookware. Ceramic hobs are available in various styles, from traditional gas burners and electric zones to more modern designs. The majority feature an opaque black surface which is durable and resistant to chips and scratches. The hobs have flat, smooth surfaces which are easy to clean. You can clean them with any household cleaner. They don't have open flames, so they are safer for families with children or elderly relatives. They typically have the option of touch or rotary controls for safety, as well as a residual temperature indicator which alerts you when an area remains hot even after the pan is removed from the oven. They are more expensive than a basic electric cooker however, they are less expensive than an induction model and can be a good option for those that do not have gas on their residence. As with induction models, they are more efficient than other kinds of hobs but only if your cookware is fitted with flat bases that maximize the contact between the elements. The heating system will not recognize pans and pots in the event that they are not exactly the same dimensions as the element. It is important to have an electrician install your ceramic hob. Working with electricity can be dangerous if not done correctly. In the event that you don't have your ceramic stove professionally installed could void the warranty and result in future fire hazards. It's a small cost to pay for peace of mind and ensuring that your new cooktop is safe for use. Gas Hobs A gas hob, also known as a gas cooktop is powered by liquefied or natural petroleum gas (LPG) and typically built into your kitchen counter or unit. It comprises a number of burners which can be lit manually using matches or lighters and are controlled by knobs that allow you to control the heat level during cooking. The main advantage of gas hobs is that they offer instant heat as opposed to electric models and can be used for all kinds of cooking, from simmering and boiling to frying or sauteing. Gas hobs suffer from the disadvantage of needing a gas supply and ventilation system to work. This makes them more expensive to install and may not be as efficient as induction hobs. They also pose a security risk since they are powered by flammable gases and require regular maintenance to ensure there are no gas leaks. Another popular choice is an induction hob which uses electromagnetic technology to directly heat your pans which allows the water to boil faster than gas models and offering precise temperature control. oven with hob can only be used with induction-compatible pots and can be more expensive than other kinds of hobs. Other options include a ceramic glass hob, which offers an elegant appearance and is easy to clean. It can be found on both induction and electric models and is usually the best choice for those looking to add a sleek, modern finish to their kitchen. However, it's worth noting that this type of stove can be extremely hot to the touch and can take longer to heat up and cool down than electric or gas models. A freestanding gas stove or hob is a more traditional choice that's suitable for homes with larger kitchens and open-plan designs where it can act as an accent piece. It requires a separate space and is installed by an experienced professional. Gas connections can be risky if not handled correctly. Hobs Induction Induction hobs are a popular option for those who want an elegant, efficient method to cook. They make use of electromagnetic induction to warm pans. Beneath the glass surface sit coils that when a pan that is compatible is placed on top of them, emit a magnetic field that creates an electrical current that be pushed through the base of the pan. This produces heat that rapidly warms the food inside the pan while the cooktop remains cool. Induction hobs are also renowned for being much more efficient in energy use than traditional gas or electric models. They only heat the area where a pan is placed which means less waste and energy costs. A majority of induction hobs come with the safety feature of shutting the hob off if there isn't a pan or in the event that it is removed. This can reduce waste. Induction models, including gas hobs, have various types of controls including dial, slide and touchscreen controls. A slider control is similar to a standard cooker knob and lets you alter the power level by one simple motion. Dial controls are similar to a standard knob and have a large dial that can be rotated to select the desired setting. Hobs with touchscreens, which are usually found on more expensive induction models that have advanced features, are another option. They have digital displays that are easy to read and adjust. As an additional piece of technology, induction hobs may be equipped with extractors built-in, which work in conjunction with the hood to draw smoke and steam out of the kitchen and stop condensation and mould. They can be operated separately from the rest of the appliance and are usually activated by the use of a sensor or button and can be set to automatically switch on when a pot is placed on the cooking zone. The main disadvantage of induction hobs is that they require a special type of cookware to function. It is required for the bottom of the pan to have a magnetic base in order to create the electromagnetic process. However it isn't guaranteed to work on all models. Cast iron, stainless steel with a magnetized base and some nonstick pans can all be used with induction hobs. However, you should always check with the manufacturer to confirm that your pan is compatible before purchasing a model. Domino Hobs Domino hobs are great for those with a small kitchen but still want the flexibility to experiment with different cooking styles. With two zones of gas, ceramic and induction domino hobs, and even the option of a griddle from Siemens, you can mix and combine to create a modular kitchen that is suited to your needs. Solid plate hobs are by far the most simple kind of hobs. They utilize sealed metal plates to warm electrical elements. ovens and hobs create heat for your cookware. They are cheap, simple to use, and durable. They may take a while to cool and heat up and are more costly to run than other kinds of hobs. A popular alternative to solid plate hobs is the halogen model which utilizes a row of glowing halogen bulbs set on a glass ceramic surface to generate heat. This type of hob is fast and responsive since the bulbs light up quickly and then transfer heat directly to the pan. However, halogen hobs can be prone to damage from scraping against the hard-wearing surface as well as being less energy efficient than other hobs. Induction hobs, a new type of hob that is growing in popularity, utilize electromagnetic technology to heat cooking zones instead of the surface. They are more economical and green than other hob styles, but they can be more expensive than gas and will require specific cookware compatible with induction. Ceramic hobs with their flat design that seamlessly blends into your kitchen worktop, are a stylish and modern option. They provide a smoother experience to the cooking area. They are also easy to clean with an easy-to-clean surface that requires no special cleaning products. Some models have a stylish frameless appearance and can be customized with dials or touch controls, depending on your preference. The most important features to look out for when buying a brand new hob include overheat protection. This switches off the heating element when it is at a dangerous temperature. You should also check for residual heat indicators, which inform you when your hob is hot to touch and may cause burns. The pause feature can temporarily disable the cooking zones in use. This is useful if you have to leave the kitchen.