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A Guide to Ovens and Hobs Stoves and ovens can be easily integrated into your kitchen worktops and kitchen units to give it modern and sleek appearance. Explore our complete oven and hob collection today. Electric hobs heat up with various 'cooking ring designs, which have between four and six different power levels. It may take a while to get them heated up and cool down. Types of hobs The kitchen hob, stove top or range cooker (the latter being the complete cooking appliance that you roast and bake food in) is an essential component of every home. It is used for a variety cooking methods, so it is important to choose the right hob for your needs. There's a type of hob for everyone, no matter if you're a pro chef who likes precision or a busy home cook looking for speed. Electric ceramic and induction stoves are frameless and flat and add to the sleek look of any kitchen. They have either four or five cooking zones each operated independently by a separate dial. oven hob can boil potatoes on one ring while sauteing sausages on another. This is perfect for busy families. They heat quickly, and their smooth surface makes them easy to clean. They are more expensive than gas hobs and may take longer to heat up and cool down. Gas hobs are a favorite among chefs due to their quick heat, and allow precise control. They're also secure and come with built-in flame fail safety systems that cut off the gas supply if there is leak. However, they're less efficient than electric or induction hobs and are more difficult to clean due to the pan supports and burners. Plate hobs have been around for decades. They have a flat, smooth surface with gas or electric rings that get heated when you turn the dial. They are economical but not the best choice for cookware made of cast iron, and they don't evenly spread heat across the entire surface. Induction hobs can heat your pan directly instead of heating up the surface of the hob as with traditional hobs. They're safer than gas, with no open flame, and are easy to clean. They're also more expensive than gas or electric hobs and can take longer to warm up and cool down. Gas hobs A gas stove is a popular choice for home cooks due to its quick heating capability and easy control. You can find models with between two and six burners. Some include a wok burner that is designed to cook stir-fries. Some hobs have a visual indicator that informs you whether the burner is running or off. They are faster at heating food than electric or induction models, making them ideal for busy kitchens. They are less expensive to operate than electric hobs if you make use of renewable energy sources. You can pick between freestanding or built-in gas hobs. The latter are a better option when you're planning to redesign your kitchen because they are easy to move later. However, they're difficult to install and could require hacking into your final carpentry, which may not be suitable for all homes. They have a flat and smooth surface, which makes them easier to clean. The stainless steel trims are commonly employed, and can be fitted to a variety of kitchen designs. Some models even feature touch-sensitive controls, as well as a power boost function that lets you increase the intensity of a particular burner by as much as 50%, meaning you can bring a pan of water to a boil in no time. Certain gas hobs come with an automatic flame failure safety system that shuts off the supply of gas once the flame goes out, so you don't risk accidentally causing a fire. Gas hobs are generally less expensive to run than some electric ones, and allow for precise temperature control. It's important to note that gas hobs release carbon dioxide when they burn, which could be a problem for people who are concerned about the environment. There are models that do not emit CO2 when they are in use. Known as 'zero emission gas hobs' or 'eco-friendly gas hobs', they have all the usual features of traditional gas models but emit no CO2 whatsoever while in operation. Electric hobs Electric hobs are a popular choice in kitchens of any design. They offer a number of advantages over other types. For starters, they tend to heat up and cool down quicker than gas hobs. This means less residual heat is left behind after the cookware is removed. They also heat more evenly and are less susceptible to hot spots than gas models. Electric models are also simpler to maintain and cost less to operate than gas models. Ceramic or glass electric hobs are most commonly used in modern kitchens. They have a sleek, stylish appearance that is easy to clean. They are also safe to use. Their flat surface also makes them a favorite choice for parents with children, as they're less likely to be smashed or scratched by heavy pans. They're also relatively cheap to run and can be easily replaced if damaged. Ceramic hobs are able to heat directly the pan, unlike traditional plate hobs, which use coils to heat the pan. They can heat and cool faster and can be used for any type of cookware. These are often more expensive than electric plate stoves, however they can save you money in the long run because of their efficiency. best oven is crucial to keep your ceramic or tempered glass hob regularly to avoid any issues. For example, cleaning the cooktop with a non-abrasive cleaning solution is recommended, as well as checking and replacing damaged heating controls, as well as regularly cleaning out grates and burner caps. Keep an eye out for gas odours, as they could indicate an issue with the gas lines or gas leaks. It is recommended to contact a professional gas technician to assistance if you suspect there is a problem. To avoid serious damage make sure that the burner is shut off and cool down prior to cleaning. This will also prevent any accidental fires or spills! Hobs with induction Induction cookers are an innovative alternative to traditional electric and gas hobs. They use magnets instead of the cooktop in order to heat the pan. This lets them heat up faster than other hobs and can help save energy in the long run. The cooktop surface is cool to the touch. Many models have safety features like automatic shutoff to avoid accidents. Induction hobs are usually ceramic or glass that have an alternating current that creates a magnetic field to heat. A pan that is compatible with induction must have a flat bottom and an iron or steel core. The magnetic field only gets activated when the pan is placed in the cooking zone. The majority of hobs have a 'bridging zone' which can connect two zones to accommodate larger pans. Induction hobs are renowned for their efficiency and many people report dips in their energy costs after switching to one. Induction hobs are also believed to be more secure, since the surface of the cooktop remains cool to the touch and decreases the chance of burns. They only heat the pan and its contents. This makes them safer for children than electric or gas stoves which can become extremely hot and create a burn danger. Most induction hobs come with different control types, the most basic being the simple power bar or touch mark on the top of the hob, or a fully-functional TFT display which displays all options, and lets you adjust the power levels, set timers and more. More advanced induction hobs have lots of small copper coils, tightly grouped together below the cooktop, and the magnet beneath each one will detect when you place your pan. The coil is activated when it is appropriate for the pan size and shape. All of our hobs and ovens are available as freestanding models or easily integrated into your kitchen's units and worktops for a an elegant, seamless look. Our entire range of products ranges from slick black and stainless-steel finishes to on-trend copper and ceramic. Be sure to take a look at our other appliances as well such as dishwashers, refrigerator freezers and washing machines, to get your kitchen running as it should.